Month – December 2014

Mexican VegBeef Tamales

I love tamales, and wish vegetarian versions were more commonly available.  Below is Tyler Florence’s recipe adapted for our vegetarian diet.  Takes a while to make, but is totally worth it.  Has that perfect blend of chilies, vegetarian beef, and sweet corn.  This version is very mild, with just a touch of heat. Ingredients: 1 bag dried corn husks, about 24 Meat Filling: 14 Morningstar Original […]

Black Bean Corn Salsa

Got this recipe from a reddit VegRecipes post 3 years ago and have made it countless times since.  It’s addictive.  Makes about 6 cups of salsa that gets gobbled down in less than a day every time.  The beans give it a heartiness, the corn gives it a sweetness, and the apple cider vinegar gives it a fresh tangy taste.  With tortilla chips, it feels like […]