Author: Delphine

Crispy Air-fried Chickpeas

Air-fried chickpeas are such a great snack!  Healthy and super tasty.  Crispy on the outside and slightly soft on the […]

Air-Fried Kale Chip

My sister Vicky developed a simple and incredibly tasty recipe for air-fried kale.  Comes out perfectly crispy every time, and […]

Cheesy Frittata with Herbs

We recently got an air fryer attachment for our Instant Pot and have been making all kinds of things in […]

Korean Bibimbap

(above photo is missing the egg and has added pickled cucumbers because Deniz likes it that way) Bibimbap is one […]

Beyond Beet Burgers

We’ve tried making a lot of different veggie burgers and kebabs over the years, and found it’s tough to get […]

Korean Bulgogi VegBeef

Over the past week, I’ve been craving savory succulent meaty Asian meat dishes and was motivated to learn to make […]

Turkish Beet Arugula Salad

Gulevren taught us how to make this delicious salad during our Thanksgiving 2019 visit.  The sweetness and softness of the […]

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Long-Life Noodles (伊面)

I love lo mein and have struggled to find a good recipe for making it for years.  During new years, […]

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Kale Pesto

Kale is the perfect leafy green.  It's so nutritious, mild (not bitter!), and holds up great in dishes. We decided to […]

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Tabouli

Deniz and I modified this recipe of tabouli from the Ziad bulgur package to meet our tastes.  It has a […]

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Ethiopian Timatim Fit Fit

Living in Washington DC, we’re blessed with a plethora of Ethiopian grocery stores that we are happy to take full […]

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Turkish Semolina Halva

This semolina halva is one of my favorite Turkish desserts.  I have always thought of halva as a sticky and […]

Turkish Leek and Carrots

One day we were searching for a vegetarian recipe as usual, and we came across this leek & carrot recipe […]

Creamy Cauliflower

Vegetables in a cream sauce, there’s something so satisfying about the combination.  The richness of the cream pairs so well […]

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Creamy Kabocha Squash

I modified Food Network’s Roast kabocha squash with lemongrass cream soup recipe on a whim to make this amazing squash side dish.  The […]

VegFish

So I had been wanting to try to make a vegetarian fish for over a decade.  I kept procrastinating because […]