Deniz and I love kale. It’s the perfect leafy green. It’s so nutritious, mild (not bitter!), and holds up great […]
We find Italian food such an easy go-to for our vegetarian cooking. Carbs such as noodles paired with quality cheeses and fresh tomatoes makes for such a satisfying meal. Easy to make and so filling. We’ve done some experimentation to get these recipes just right. Sharing for you to enjoy!
During our Australia trip we had a chance to taste few unique vegetarian dishes and snacks. One memorable item was a […]
One of the tricks to cooking economical food that taste great is to watch for what’s on sale, and stuff […]
When eating eggplant parmesan, I find myself wanting a mild, healthy vegetable and carb accompaniment to balance the tart flavor […]
Eggplant Parmesan is my favorite Italian dish, but I don’t often make it since it’s labor intensive. But now that […]
My favorite pasta sauce without a doubt has always been vodka cream sauce. It’s got that perfect balance between tart […]