Another delicious recipe from Singaporean, Malaysian & Indonesian Cuisine adapted for our vegetarian diet. We’ve tried this with Morningstar Sausage […]
Main Course
When I first became vegetarian, there weren’t many main course options. I often found myself eating multiple vegetable sides as my meal. With the advent of vegetarian and vegan meats, the world of cuisines opened up to us. We’ve been converting our favorite dishes one by one to vegetarian. Below are our favorites, we’re sharing for others to enjoy!
VegChicken Pot Pie
I used to think that bakery should be always separate from savory food (well, except bread of course). Whenever I […]
Singapore Lemongrass Chick’n Coconut Curry
After an indulgent weekend titillating my taste buds in Singapore, I had to try my hand at Singaporean cuisine. Lucky […]